Do you love watermelon but can’t finish the whole fruit in one go? Do you hate wasting the leftover watermelon but are unsure of what to do? Do you know if you can freeze watermelon for future use?
Well, the simple answer to all these questions is instead of wasting a watermelon, freeze it.
Yes, you can freeze a watermelon but you should know how to and for how long. Read further to know how you can freeze this fruit and use it as required.
- Can you freeze watermelon?
- How to freeze a watermelon?
- Can you Freeze Watermelon?
- Is it safe to freeze watermelon?
- How to defrost/thaw watermelon?
- Factors to consider before freezing watermelon
- Frequently Asked Questions
- Can you Freeze Cut-Up watermelon?
- Can you Freeze Watermelon Juice?
- Can you Freeze Watermelon for Smoothies?
- Can you Freeze Fresh Watermelon?
- Can you Freeze Cut Watermelon?
- Can you Freeze a Whole Watermelon?
- Can you freeze Watermelon Rind?
- Can you Freeze watermelon balls?
- Can you Freeze watermelon slices?
- Can you Freeze Pureed Watermelon?
Can you freeze watermelon?
Watermelon is one of the juiciest and sweetest fruits of summer. It keeps your body hydrated on long summer days. As much as you love eating watermelon, it is impossible to eat the whole fruit. A watermelon makes you feel full very quickly. I usually buy a whole watermelon but after eating just half, I go clueless about what to do with the other half. As a result, I end up throwing the leftover mushy parts. You might relate to this as well because that is what we all do. A watermelon goes bad quickly if not stored well so what is the point of keeping it in the pantry for long.
However, there is a way to keep this fruit, fresh and safe-to-eat for a long. To save watermelon for a future craving or requirement, it is best to freeze it. However, there are a few facts that you must know before freezing a watermelon.
- A frozen watermelon has the texture and taste of a thawed fruit. The mushy texture makes it hard to eat melon on its own. This isn’t very enjoyable, to say the least.
- A frozen watermelon doesn’t have the crispiness and freshness of a non-frozen watermelon.
- A frozen watermelon feels pretty cold for your sensitive teeth.
But despite all these factors, if you love watermelon, you will enjoy a frozen one as well. You cannot eat a thawed watermelon on its own. But you can consume it in ways like a milkshake, smoothie, or as part of a salad. I love a frozen watermelon smoothie. It tastes divine.
How to freeze a watermelon?
To freeze a watermelon, slice the leftover watermelon and remove its seeds. Then cut its rind and divide each slice into small parts. Spread all the pieces on a tray. Freeze the pieces for more than five hours. Once frozen, put the pieces in an airtight bag or jar for future use.
Does the loss of texture and taste mean you shouldn’t freeze a watermelon? Not, it doesn’t. A frozen watermelon has very limited uses but you can still enjoy it. Read on and discover ways to utilize a frozen watermelon.
Can you Freeze Watermelon?
Yes, you can but before you do, consider the factors below. There are many ways to freeze watermelon, here are a few of the most common methods and my favorite ways to freeze a watermelon
1. Method to Freeze a cut-up watermelon
- Take the cut-up watermelon and cut it further into small cubes.
- Spread the cubes on a tray covered with wax paper or parchment.
- The paper helps with the easy removal of your thin, frozen watermelon pieces.
- Now put the tray in the refrigerator and let your watermelon freeze properly.
- Don’t forget to remove the seeds.
- Once frozen, pick the pieces and put them in an airtight bag or a jar.
2. Method to Freeze watermelon balls
- To freeze the watermelon balls, scoop out watermelon balls from a cut open watermelon.
- Make sure all the seeds are already removed.
- Take a baking tray and cover it with a parchment sheet.
- Place the balls on the sheet. Make sure to place the balls with gaps.
- Put the tray in the refrigerator for two to three hours.
- Once frozen, put the balls in a freezer bag. Make sure the balls don’t stick with each other.
- Defrost the balls and use them as required.
- Frozen watermelon balls add lots of flavor and color to your summer beverages. You can use them in cocktails, sodas, fruit punches, or in a glass of plain water. Add some cheese cubes, slices of cucumbers, and some spices to your plate of watermelon balls. Enjoy this salad as an appetizer or as a fresh starter. Take an open jar and fill it with some frozen watermelon balls. Top the balls with some ice cream and almonds and serve this as an easy and delicious dessert.
3. Method to freeze watermelon slices
- Remove all the seeds from the watermelon.
- Cut the melon into quarters and remove the rind and save it for future use. Cut the quarters into small watermelon slices.
- Take a tray covered with a baking sheet and put the slices on it.
- Put the tray in a freezer and refrigerate the slices for a minimum of two hours.
- Pick the frozen slices and put them in an airtight bag/jar.
- Leave some space on top of the jar for the slices to expand.
- Label the bag/jar with a date and enjoy your slices whenever you feel like
4. Method to freeze watermelon puree
- Wash a watermelon properly before cutting its outer layer.
- Cut the watermelon into small cubes.
- Remove all the seeds present. Put the cubes in a blender and blend them for 15 minutes straight.
- Stop the blender after achieving a thick puree consistency.
- If you do not plan to use the fresh pureed watermelon, you can freeze it for future use.
- You can take an airtight bag and fill it with the watermelon puree. You can then put the bag in the freezer and use the puree as required.
- Take an ice cube tray and fill it with the puree.
- Let the puree freeze and take the shape of ice cubes.
- You can then use these cubes in your drinks or desserts.
- A watermelon puree can also be converted to also delicious fruity popsicles.
- Add some lemon juice to the puree and pour it into a Popsicle tray.
- Put the tray in a refrigerator and let it freeze for at least five to six hours.
- The tangy flavor of lemon and the sweetness of the watermelon puree make one of the best and healthiest popsicles for you and your family.
5. Method to freeze the Juice
- Before the watermelon gets bad, I extract the juice and leave it to freeze.
- To freeze this juice for my daily intake, I put the slices in a juicer and let it extract all the juice.
- Once extracted, I make the juice go through a blender and mix the extract properly to obtain a certain degree of consistency.
- Once blended, I strain the juice to remove any leftover seeds or mushy particles. I then take a container and fill it with the extracted juice and let it freeze.
6. Method to freeze fresh watermelon
- To freeze a fresh watermelon, take a fresh watermelon and wash it properly.
- Take the fruit and cut it in half.
- Run your knife lengthwise and then divide the watermelon into quarters and cut the rind and remove all the seeds.
- You have the choice to cut the watermelon is cubes, slices, or balls.
- Take a baking sheet and place all your slices on it.
- Leave the sheet and your watermelon pieces in the refrigerator.
- Let them stay for at least three hours. Take out the frozen pieces and put them in an airtight jar.
- Make sure to leave a ½ headspace in the jar. This will give some space for the pieces to expand.
Is it safe to freeze watermelon?
A watermelon does loose its texture and taste after freezing but it is still safe to consume it. However, a frozen watermelon should be consumed within 9 to 12 months.
If you want to enjoy it as raw consume it as early as possible. Discard any frozen watermelon if it has crossed the year limit. To ensure the frozen watermelon stays safe for long, follow the steps below:
- Cut the watermelon in half and move your knife again and cut the two halves into quarters. Remove the seeds and rinds of every piece.
- Cut your watermelon into slices, cubes, or balls.
- It depends on how you plan to consume it in the future.
- Take a tray and cover it with a baking sheet.
- Spread the watermelon pieces on the sheet and put the tray in the freezer.
- Make sure your tray stays in the freezer for at least 3 hours.
- Take out the tray and put the frozen pieces in an airtight jar or bag.
- Leave some headspace in the jar or bag to let the watermelon pieces expand.
- Seal the bag/jar and label it with the date
How to defrost/thaw watermelon?
To thaw the frozen watermelon pieces, move the frozen pieces of watermelon in a refrigerator before you consuming. Leave the pieces for 30 minutes straight so that the pieces soften. Thaw watermelon pieces are softer than a fresh watermelon. You can take the pieces and consume them raw or the best way is to make them a part of a drink or a smoothie.
Factors to consider before freezing watermelon
Before you jump straight to freezing a watermelon, here a few factors you must consider
Acceptance of taste and texture change
Are you ready to accept the texture change a watermelon goes through when it is frozen? A frozen watermelon is a lot mushy and softer which many of you might not like.
Before you place a watermelon to freeze, you should be clear of the purpose you want it frozen. Do you want the frozen watermelon for a smoothie or are you freezing it for your salad? Do you want the frozen watermelon as slices or as balls? The purpose will make it clear of how and why you need your frozen watermelon?
As mentioned above, a frozen watermelon is safe to consume between 9 to 12 months. If you plan to do so, you are o the right track. But if you have no aim to use a frozen watermelon within this time frame, it’s better not to put an effort.
Your freezer’s condition
Before you plan to freeze a watermelon, make sure your freezer supports your act. If your freezer’s cooling is below average, there is no point of freezing a watermelon. It will take long time to freeze and will become bad really soon.
Whole or Cut-up
There are different ways to freeze a whole watermelon and a cut-up watermelon. Before you freeze the watermelon, make sure you know how you want it and follow the process accordingly.
Rind or no rind
You must always remove the rind of the watermelon before freezing it. But if you need the watermelon’s rind for curries and pickles, it is better to cut off the rind but keep them safe. You can freeze the rinds for a future use.
Frequently Asked Questions
Can you Freeze Cut-Up watermelon?
Yes, you can but you must cut it further in small pieces. You must not freeze a watermelon with its hard skin. This is the most effective and safe to freeze a watermelon. A cut-up watermelon can go bad after a day or two. If you are sure you can’t consume it, choose to store it and enjoy it when you can.
Can you Freeze Watermelon Juice?
Yes, and it is one of the best juices in the world. The best thing about watermelon is its super-delicious juice. It is refreshing and hydrating at the same time. Moreover, it is rich in vitamins and minerals. It is one of the most low-calorie and healthy juice ever.
Can you Freeze Watermelon for Smoothies?
Yes, you can. You can use a frozen watermelon to make a delicious smoothie or a sorbet. For Frozen Watermelon and Banana Smoothie, take some frozen watermelon pieces and blend them. This is important to remove any kind of crystals. Once blended, add some pieces of bananas with a tablespoon of sugar. Blend again. This time blend properly to achieve some thickness. During the blending, add milk to your mixture. Once satisfied with your smoothie’s consistency, stop the blender. Pour the mixture into a glass and enjoy
Can you Freeze Fresh Watermelon?
Yes! A fresh watermelon has all the right juices and texture. When frozen, it doesn’t get mushy, unlike a day-old watermelon. Most people freeze a watermelon as soon as they get their hands on one.
Can you Freeze Cut Watermelon?
To freeze a watermelon, you must make sure it is cut. A cut watermelon doesn’t change its texture much when frozen. Moreover, a cut watermelon is also easy to store in a jar or a bag rather than an uncut one. To get good results, make sure that your cut watermelon is not older than a day. After a day or two, a cut watermelon becomes too soft and mushy. It is harder to cut it into slices as it loses its water-content fast.
Can you Freeze a Whole Watermelon?
If you are too lazy to cut a watermelon into pieces, you can also freeze a whole watermelon. You can refrigerate a whole watermelon for two to three weeks. After this period, the watermelon becomes tasteless and extremely mushy to consume. If you plan to consume a whole watermelon within seven to ten days, keep it at room temperature and it will be good to eat.
Can you freeze Watermelon Rind?
Watermelon rinds are extremely nutritious, healthy, and edible. It doesn’t deserve a place in the trash. A rind is the most versatile part of a watermelon and has a lot of flavor and texture to contribute to your dishes. You can use these rinds in your everyday cooking. However, it is not always possible to cook something with the rink after you have cut up a watermelon. Maybe you plan to use the rind in the future and not at the moment. For that purpose only, it is safe to freeze the watermelon rind.
Can you Freeze watermelon balls?
Yes, you can. Freezing a watermelon in the shape of balls is the best way to store this summer fruit. You can use these balls in a variety of ways.
Can you Freeze watermelon slices?
Yes, definitely! Watermelon slices are one of the most common ways to freeze a watermelon. If you have a cut-up watermelon, it is always easy and safe to freeze it by cutting it into slices.
Can you Freeze Pureed Watermelon?
Yes, you can. You can safely freeze watermelon in a pureed form and use it later in your smoothies, desserts, or curries. This is the easiest way to handle a frozen watermelon.
In a nutshell, you can freeze a watermelon but make sure you do it the right way. I have yet to come across a fruit as healthy as a watermelon. It is one of the lowest-calorie fruits and is a rich source of Vitamin C and many useful minerals. It is a summer treat in every way and the best thing is that you can enjoy it in many different ways. From frozen watermelon balls to a frozen whole watermelon, this fruit doesn’t deserve to be wasted.